2.60ct Pear Shaped Lab-Grown Diamond VVS/VS/SI1 Clarity|D/E/F/G/H/I Colour| IGI
Mount Tisé's pear-shaped lab-grown diamonds, with their distinctive teardrop shape and smooth curves, exude unparalleled elegance and charm. Also known as Pendalogue, this classic yet fashionable cut dates back to the 15th century. It skillfully combines the features of round and marquise cuts, with one end rounded and the other pointed, creating a unique contrast and dynamic appeal. Visually, Mount Tisé's pear-shaped diamonds showcase a unique beauty, and their elongated contours make the wearer's fingers appear more slender. Choosing our pear-shaped lab-grown diamonds means opting for a radiant beauty that blends classical allure with modern style, adding a unique sparkle to your jewellery collection.
1. The 4Cs parameters you choose represent the starting grade. Upon dispatch, Mount Tisé will randomly upgrade one or more of these parameters for free, based on available stock.
2. All diamonds weighing 0.59 carats or less come with an official Mount Tisé certification. Diamonds weighing 0.60 carats or more are accompanied by a complimentary certificate from prestigious institutions like IGI or GIA. Our lab-grown diamonds are produced using HPHT, CVD, or other advanced technologies.
3. Specific Upgrades: If you wish to specify an upgrade for the diamond’s colour or clarity, please contact customer service for information on availability and the corresponding price.